Restaurant bans tipping, raises prices for better salaries
Move meant to give every employee full-time benefits, time off
06/16/2017|hrreporter.com|Last Updated: 06/21/2017
Owners of 7th Settlement Brewery in Dover say they are the first restaurant in New Hampshire to ban tipping. Google Street View
DOVER, N.H. (AP) — A New Hampshire restaurant is banning tips in favour of raising menu prices to give its staff a salary of $45,000 to $50,000 per year.
Owners of 7th Settlement Brewery in Dover say they are the first restaurant in New Hampshire to ban tipping, and will no longer accept tips starting Labour Day. The rationale behind the change is to offer full-time benefits and time off.
Co-founder David Boynton says they're going to call it “hospitality included” and will be raising menu prices by 15 to 21 per cent in order to make up the difference. He says the change is so every employee makes the same wage.
Sean Conroy, a server at the restaurant, says he's nervous about the changes, but is excited about the opportunity to equalize pay.